Reporter: LI Jun

As the saying goes: “A thousand cups of wine are less than a confidant.” When it comes to the topic of wine, most Chinese people like it. As a big country with a long history of wine culture, whether it is to treat friends who have come from afar and have not seen each other for a long time, occasional gatherings with neighbors, relatives and friends who get along very well, or socializing at work and workplace, wine is a must-have item. And when it comes to fine wine, we have to mention the well-known winemaking process in China. With the continuous development of winemaking technology, more and more “Chinese wines” have begun to go abroad and have attracted more attention. The protagonist we are going to interview today is a leader in research on winemaking technology. He is Mr. WU Haizhou, a famous agricultural science and technology expert from Guizhou, China.

Due to the influence of wine culture since childhood, Mr. WU Haizhou has a deep understanding of all kinds of knowledge about winemaking. Due to his strong interest in winemaking and his own hard work, after continuous research, Mr. WU Haizhou has successively developed a variety of new winemaking technologies, including “A New Type of Intelligent Wine Cellar Control System V1.0”, “A Intelligent Winemaking Detection and Analysis System V1.0” and “A Pouring and Stirring Control System for Winemaking V1.0”. These technological achievements can start the automatic pouring process according to the winemaking recipe and supplement various raw materials according to real-time detection. Through a series of auxiliary equipment, such as spherical moistening and mixing grains, fully automatic control is carried out in the early stage of intelligent winemaking. And these achievements completely get rid of the dependence of traditional winemaking technology on labor, greatly reduce the labor intensity and the loss of raw materials in the winemaking process, also effectively ensure the output and quality of wine, and avoid bacterial contamination at the source and other key issues, which are widely praised by industry insiders.

In order to further expand the application scope of advanced technology, Mr. WU Haizhou actively cooperates with well-known enterprises in the industry in his spare time, and has achieved excellent results. Renhuai County, Guizhou Province, China, known as the “Hometown of Winemaking”, has a large number of winemaking companies, and the world-renowned liquor brand “Moutai” comes from here. Today, with the continuous development of the winemaking industry, many well-known local wine producers have decided to adopt some new technical methods in winemaking in order to improve the quality of their products and gain market share. After many comparisons, the technological achievements developed by Mr. WU Haizhou have been recognized by most companies, and many winemaking companies have also signed technical agreements with him to apply them in practical work. According to the feedback information, after the application of this series of technological achievements, the quality of the wine products produced by these enterprises has been significantly improved; the taste has become softer and softer; the smell of the wine is more fragrant and rich, and the color of the wine has also changed. It is more plump and impurities almost disappear, which is unanimously loved by consumers. At the same time, by virtue of high-quality product quality, these companies have also greatly improved their operating income. The cumulative total revenue has reached 1.5 billion yuan, an increase of 60% compared to the past. The products have also won awards from provinces, cities and even China’s high-quality brands for many times. Such excellent results also enabled Mr. WU Haizhou to have a higher leadership position in the Chinese liquor industry, and the number of companies that have launched technical cooperation with him is also increasing.

In today’s society, many people put their conscience aside in pursuit of petty profits, and the food industry is one of the “hardest hit areas”. Some low-quality products emerge one after another, which adversely affects the development of the food industry. But some insightful people headed by Mr. WU Haizhou have always abide by their duties, adhere to the combination of traditional craftsmanship and modern technologies, and strive to create new liquor products that meet the taste of modern people, so that high-quality “Chinese wine” can go to the world and to the future with a better status. In the interview with the reporter, Mr. WU Haizhou also made it clear: “What we need to do is not just to produce a good bottle of wine, but to create a new set of wine-making technology standards, integrate technology and wine aroma, and brew a high-quality liquor that is loved by wine lovers all over the world, and carry forward our long-standing wine culture.”

In addition to his outstanding performance in the winemaking industry, Mr. WU Haizhou has also delivered admirable results in other agricultural science and technology fields. For example, he developed “A Remote Intelligent Management and Adjustment System for Crop Greenhouses V1.0”, through cloud computing, intelligent algorithms, remote control, big data capture and other modern cutting-edge technologies to help many agricultural farmers have a qualitative leap in crop planting. This technological achievement can realize the precise control of the greenhouse on the computer, which ensures the full intelligence of the crop production process. At the same time, the system uses the most popular ZigBee mode today, which facilitates farmers to transmit important data required for crop production through the network in real time, making the production process more intelligent, improving crop yield and saving labor costs, which is to kill two birds with one stone.

“I hope that through my efforts, the achievements of agricultural science and technology can be applied to every agricultural activity, whether it is winemaking or crop planting. As long as new technological achievements can be promoted, my personal efforts will not be in vain.” As an excellent agricultural science and technology expert, Mr. WU Haizhou said to the author proudly. Of course, he is not just talking, but has always used practical actions to prove his ability, demonstrating his sacred mission as an agricultural science and technology expert. We also wish Mr. WU Haizhou to create greater brilliance for the development of China’s agricultural science and technology in the future, and to leave his most solid and firm footprint in the long history of agriculture in China and even in the world!